Wolfgang Puck Pressure Oven Conversion Chart

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Wolfgang Puck Pressure Oven Conversion Chart

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Wolfgang Puck Pressure Oven Conversion Chart

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An 11 13 lbs unstuffed turkey would typically take 4 hours to cook in a regular oven yet the Wolfgang Puck Pressure Oven s pressure mode would dramatically slash that time by cooking it in under an hour The heat is consistently in contact with the food for perfect even browning and caramelization The pressure function on the Wolfgang Puck oven is perfect for these Baking and roasting with pressure takes a little getting used to but it is a feature well worth having As I mentioned earlier a 3lb pork loin took just 30 minutes on the rotisserie with pressure The Wolfgang Puck Pressure Oven can be used just like a standard oven with easy familiar controls just turn the knobs to set the time temperature and cooking method Aside from baking you